453779
관리자 [2018-08-22 19:20:42]
조회수 786
MacConkey Agar (Ph. Eur., ISO 21567) (Prepared Plate (∅ 90 mm)) for microbiology
20 plates
Composition (g/l):
Lactose: 10.0
Peptones (meat and casein): 3.0
Neutral Red: 0.03
Bile Salts n° 3: 1.5
Gelatin Peptone: 17.0
Sodium Chloride: 5.0
Crystal Violet: 0.001
Agar: 15.0
pH: 7.1 ±0.2
Lactose: 10.0
Peptones (meat and casein): 3.0
Neutral Red: 0.03
Bile Salts n° 3: 1.5
Gelatin Peptone: 17.0
Sodium Chloride: 5.0
Crystal Violet: 0.001
Agar: 15.0
pH: 7.1 ±0.2
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