Wine Analysis: Vinikit Reagents
624569
관리자 [2021-03-07 20:50:03]
조회수 392
Fehling's B Reagent VINIKIT, for wine analysis
250ml
COMPOSITION:
Sodium Hydroxide: 100 g
Potassium Sodium Tartrate 4-hydrate: 346 g
Water (s.q.m): 1 l
Identity: passes test
Suitability for determination of reducing sugars: passes test
Sodium Hydroxide: 100 g
Potassium Sodium Tartrate 4-hydrate: 346 g
Water (s.q.m): 1 l
Identity: passes test
Suitability for determination of reducing sugars: passes test
PRODUCT
