Ingredients
403687
관리자 [2018-08-27 11:31:52]
조회수 536
Yeast Extract (Ingredient) for microbiology
500g
pH sol. 2%: 6.0-7.2
Dry matter: ≥ 94 %
Nitrogen, total: ≥10 %
Dry matter: ≥ 94 %
Nitrogen, total: ≥10 %
PRODUCT
