A1552
관리자 [2018-07-26 13:40:58]
조회수 529
Yeast extract BioChemica
500 g / 1 kg / 25 kg
Total N: approx. 11 %
pH (1 %; H2O; 25°C): approx. 7.0
Ash: max. 15 %
Loss on drying: max. 5 %
Coagulated protein: not detectable
Na: max. 0.2 %
pH (1 %; H2O; 25°C): approx. 7.0
Ash: max. 15 %
Loss on drying: max. 5 %
Coagulated protein: not detectable
Na: max. 0.2 %
