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DNase Agar (Dehydrated Culture Media) for microbiology
500 g
Composition (g/l):
Deoxyribonucleic Acid: 2.0
Casein Peptone: 15.0
Soy Peptone: 5.0
Sodium Chloride: 5.0
Agar: 15.0
pH: 7.3¡¾0.2