Dehydrated Media
453802
°ü¸®ÀÚ [2018-08-22 19:24:53]
Á¶È¸¼ö 516
Sabouraud Glucose Agar (Ph. Eur.) (Prepared Plate (∅ 90 mm)) for microbiology
20 plates
Composition (g/l):
D(+)-Glucose: 40.0
Casein Peptone: 5.0
Meat Peptone: 5.0
Agar: 15.0
pH: 5.6¡¾0.2