Wine Analysis: Vinikit Reagents
A3481
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Loading buffer DNA IV (for Agarose gels)
10 ml / 25 ml
Composition:
Bromophenol blue: 0.25 %
EDTA ¡¤ Na2 (pH 8.0): 100 mM
Ficoll¢ç 400: 20 %
SDS: 1.0 %
Xylene cyanol FF: 0.25 %