AAS (Atomic Absorption Spectroscopy)
413823
관리자 [2018-08-27 09:11:25]
조회수 444
Brilliant Green Agar (Dehydrated Culture Media) for microbiology
500g
Composition (g/l):
Brilliant Green: 0.0125
Yeast Extract: 3.0
Lactose: 10.0
Peptones (meat and casein): 10.0
Phenol Red: 0.08
Saccharose: 10.0
Sodium Chloride: 5.0
Agar: 20.0 g
pH: 6.9±0.2
Brilliant Green: 0.0125
Yeast Extract: 3.0
Lactose: 10.0
Peptones (meat and casein): 10.0
Phenol Red: 0.08
Saccharose: 10.0
Sodium Chloride: 5.0
Agar: 20.0 g
pH: 6.9±0.2
PRODUCT
