For Analysis according to Pharmacopeia
433819
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Tryptone Soy Agar (TSA) (Ph. Eur.) (Contact Plate) for microbiology
30 plates
Composition (g/l):
Soy Peptone: 5.0
Casein Peptone: 15.0
Sodium Chloride: 5.0
Agar: 15.0
pH: 7.3¡¾0.2